Indulge in a culinary delight with Cocoanut Grove’s Oysters St. James, a dish that perfectly marries the briny freshness of California oysters with a rich, flavorful compound butter. This gluten-free appetizer is not only a feast for the senses but also a quick and easy option for entertaining guests or enjoying a special night in. Ready in just 20 minutes, it’s the ideal starter for any occasion, whether you’re hosting a dinner party or simply treating yourself to a gourmet snack.
The combination of minced chives, garlic, green bell pepper, and shallots creates a vibrant and aromatic butter that elevates the oysters to new heights. Topped with a sprinkle of Parmesan cheese and a dash of paprika, these oysters are baked to perfection, resulting in a golden-brown crust that is both crispy and savory. Each bite offers a delightful contrast of textures and flavors, making it hard to resist going back for more.
With only 395 calories per serving, this dish allows you to indulge without the guilt. Perfect for antipasti platters or as a sophisticated starter, Cocoanut Grove’s Oysters St. James is sure to impress your family and friends. So, gather your ingredients, preheat your oven, and get ready to savor the taste of the sea in the comfort of your own home!
