Coconut-Lime Rice

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
2%
Coconut-Lime Rice
35 min.
6
198kcal

Suggestions


Welcome to a tropical taste adventure with our delightful Coconut-Lime Rice! This vibrant side dish is not only a feast for the senses but also embodies the spirit of vegan and gluten-free cooking, making it a perfect addition to any meal. Imagine the luscious aroma of jasmine rice simmering in rich, light coconut milk, combined harmoniously with the refreshing zest of lime. It’s a dish that transports you straight to a beachside paradise with every bite.

Whether you're looking for a unique accompaniment to your favorite curries, grilled vegetables, or a hearty salad, Coconut-Lime Rice can elevate your dining experience. Its creamy texture, balanced by the bright citrus notes, promises to tantalize your taste buds while keeping your meal healthy and satisfying. With just a handful of ingredients, this recipe is straightforward and quick, taking only 35 minutes from start to finish.

Not only does it burst with flavor, but it's also designed with health in mind. This low FODMAP option is perfect for those with dietary sensitivities, ensuring that everyone at the table can indulge in its deliciousness. So, join us in creating this exquisite dish that embodies freshness and vibrancy, and let Coconut-Lime Rice take center stage at your next gathering!

Ingredients

  • 1.5 cups jasmine rice uncooked
  • cup coconut milk light
  • 1.5 tablespoons juice of lime fresh
  • teaspoon lime zest 
  • 0.5 teaspoon salt 

Equipment

  • sauce pan

Directions

  1. Bring coconut milk, salt, and 2 cups water to a boil in a saucepan over medium heat. Stir in rice; cover, reduce heat to low, and simmer, stirring occasionally, 20 to 25 minutes or until liquid is absorbed and rice is tender. Stir in lime zest and juice.

Nutrition Facts

Calories198kcal
Protein6.99%
Fat11.99%
Carbs81.02%

Properties

Glycemic Index
15.53
Glycemic Load
22.26
Inflammation Score
-1
Nutrition Score
3.4208695013886%

Flavonoids

Eriodictyol
0.08mg
Hesperetin
0.48mg
Naringenin
0.03mg
Quercetin
0.02mg

Nutrients percent of daily need

Calories:197.63kcal
9.88%
Fat:2.53g
3.89%
Saturated Fat:2.3g
14.4%
Carbohydrates:38.44g
12.81%
Net Carbohydrates:37.81g
13.75%
Sugar:0.12g
0.14%
Cholesterol:0mg
0%
Sodium:223.96mg
9.74%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.32g
6.63%
Manganese:0.5mg
25.22%
Selenium:6.99µg
9.98%
Phosphorus:53.77mg
5.38%
Copper:0.1mg
5.16%
Vitamin B5:0.47mg
4.74%
Vitamin B6:0.08mg
3.87%
Vitamin B3:0.75mg
3.73%
Zinc:0.51mg
3.39%
Magnesium:11.89mg
2.97%
Fiber:0.63g
2.5%
Vitamin B1:0.03mg
2.23%
Iron:0.38mg
2.09%
Potassium:57.96mg
1.66%
Vitamin C:1.22mg
1.48%
Calcium:13.7mg
1.37%
Vitamin B2:0.02mg
1.37%
Folate:4.1µg
1.03%
Source:My Recipes