45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 95g
Price Per Serving: 0.62$
171kcal
Nutrition
Calories: 171kcal
Protein: 4.6%
Fat: 35.61%
Carbs: 59.79%
Ingredients
- 0.8 cup rice uncooked
- 13.5 ounce coconut milk light canned
- 0.3 teaspoon salt
- 3 tablespoons coconut or sweetened flaked
Equipment
Directions
- Combine rice, coconut milk, and salt in a saucepan. Bring to a boil; cover, reduce heat, and simmer 15 minutes.
- Remove from heat; let stand, covered, 10 minutes.
- Add coconut; fluff with a fork.
Nutrition Facts
Properties
Nutrition Score
2.2382608575989%
Nutrients percent of daily need
