Indulge your sweet tooth with these delightful Coconut Truffles, a perfect treat for any occasion! Whether you're hosting a gathering or simply craving a delicious snack, these gluten-free truffles are sure to impress. With a rich and creamy center made from semisweet chocolate and sweetened condensed milk, each bite melts in your mouth, delivering a burst of chocolatey goodness.
The addition of coconut extract and sweetened shredded coconut gives these truffles a tropical twist, transporting you to a sunny paradise with every taste. Not only are they easy to make, but they also require minimal ingredients, making them a fantastic choice for both novice and experienced bakers alike. In just 100 minutes, you can whip up a batch of 32 truffles that are perfect for sharing—or keeping all to yourself!
These Coconut Truffles are versatile enough to serve as an antipasti, starter, or even a delightful snack. Their beautiful presentation, especially when placed in charming paper candy cups, makes them an elegant addition to any dessert table. Plus, with only 147 calories per truffle, you can enjoy these sweet bites without the guilt. So, roll up your sleeves and get ready to create a treat that will leave everyone asking for seconds!
