Coffee Ice Milk

Gluten Free
Coffee Ice Milk
45 min.
14
56kcal

Suggestions


Indulge in the delightful world of Coffee Ice Milk, a refreshing and creamy beverage that perfectly combines the rich flavors of coffee with the smoothness of milk. This gluten-free treat is not only easy to make but also a fantastic way to cool down on a warm day or to enjoy as a unique dessert option. With just a few simple ingredients, you can whip up a batch that serves 14 people, making it ideal for gatherings, parties, or simply to enjoy at home.

Imagine the invigorating aroma of instant coffee granules mingling with the sweetness of sugar and the creaminess of evaporated skimmed milk. This recipe is designed to be both satisfying and light, with each serving containing only 56 calories. It’s a guilt-free indulgence that allows you to savor the rich taste of coffee without the heaviness of traditional ice cream.

Whether you’re a coffee lover or just looking for a new way to enjoy a classic beverage, Coffee Ice Milk is sure to impress. The preparation is straightforward, requiring just 45 minutes of your time, and the result is a luscious, frozen delight that will have everyone coming back for more. So grab your blender and get ready to create a deliciously refreshing drink that’s perfect for any occasion!

Ingredients

  • ounce egg substitute 
  • teaspoons coffee instant
  • 0.5 cup milk 2% low-fat
  • 0.1 teaspoon salt 
  • cup skim milk 
  • 0.8 cup sugar 
  • cups water boiling

Equipment

  • bowl
  • blender

Directions

  1. Combine boiling water and coffee granules; stir well. Cover and chill.
  2. Combine sugar, salt, and egg substitute in a bowl; beat at medium speed of a mixer 3 minutes or until sugar is dissolved.
  3. Add coffee; beat 2 minutes.
  4. Add milks; beat well.
  5. Pour mixture into the freezer can of a 2-quart ice-cream freezer; freeze according to manufacturer's instructions. Spoon into a freezer-safe container; cover and freeze for at least 1 hour.

Nutrition Facts

Calories56kcal
Protein12.04%
Fat2.03%
Carbs85.93%

Properties

Glycemic Index
7.38
Glycemic Load
7.76
Inflammation Score
-1
Nutrition Score
1.6573913013967%

Nutrients percent of daily need

Calories:55.72kcal
2.79%
Fat:0.13g
0.2%
Saturated Fat:0.06g
0.36%
Carbohydrates:12.34g
4.11%
Net Carbohydrates:12.34g
4.49%
Sugar:12.16g
13.51%
Cholesterol:0.95mg
0.32%
Sodium:49.25mg
2.14%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:8.97mg
2.99%
Protein:1.73g
3.46%
Selenium:3.97µg
5.68%
Calcium:41.17mg
4.12%
Vitamin B2:0.07mg
4.01%
Phosphorus:34.1mg
3.41%
Vitamin B12:0.18µg
3.01%
Vitamin D:0.41µg
2.77%
Vitamin B5:0.23mg
2.28%
Potassium:70.21mg
2.01%
Vitamin B1:0.02mg
1.62%
Vitamin A:70.44IU
1.41%
Magnesium:5.6mg
1.4%
Zinc:0.2mg
1.33%
Vitamin B6:0.03mg
1.3%
Source:My Recipes