Coffee Liqueur I

Ingredients

• 2 ounce espresso coffee powder instant
• 1  vanilla pod whole
• 1 pint vodka 
• 2 cups water boiling
• 3.5 cups sugar white

Equipment

Directions

1. Mix coffee and sugar.
2. Add boiling water and stir until dissolved. Cool.
3. Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into 4 pieces and add to bottles.
4. Close bottles tightly and keep in a cool dark place for one month.