Colorado Pork Chops

Ingredients

• 6  pork chops bone-in thick
• 6 servings optional: chiles green to taste
• 15 oz chili beans sauce with chili sauce canned
• 6 servings garnish: cilantro fresh
• 6 servings rice cooked
• 1 cup regular corn 
• 1.5 cups salsa 

Equipment

• slow cooker

Directions

1. In a slow cooker, layer pork chops, beans, salsa, corn and chiles, if using. Cover and cook on low setting for 5 hours, or on high setting for 2 1/2 hours.
2. Serve over cooked rice; garnish with cilantro.