Colorful Broccoli Salad

Ingredients

• 0.5 pound bacon cut into 1-inch square pieces
• 1 bunch broccoli cut into florets
• 0.5 cup mayonnaise 
• 1  onion red chopped
• 1 cup sharp cheddar cheese shredded
• 1 teaspoon vinegar 
• 0.3 cup sugar white

Equipment

• bowl
• frying pan
• paper towels
• whisk

Directions

1. Whisk mayonnaise, sugar, and vinegar together in a bowl.
2. Place bacon in a large skillet; cook and stir over medium-high heat until evenly browned, about 10 minutes.
3. Drain bacon on paper towels.
4. Mix broccoli, bacon, onion, and Cheddar cheese in a large bowl.
5. Pour dressing over broccoli mixture; toss to coat.