Colorful Crunchy Slaw

Ingredients

• 1 cup carrots shredded
• 1 teaspoon celery seeds 
• 2 cups cabbage green thinly sliced
• 0.5 cup julienne-cut jicama peeled
• 0.5 cup onion chopped
• 0.3 teaspoon pepper 
• 2 cups cabbage red thinly sliced
• 1 cup bell pepper sweet red chopped
• 0.5 teaspoon salt 
• 2 tablespoons spicy brown mustard 
• 1 cup spinach leaves fresh thinly sliced
• 0.3 cup sugar 
• 1 tablespoon vegetable oil 
• 0.5 cup citrus champagne vinegar 

Equipment

• bowl

Directions

1. Combine first 7 ingredients in a large bowl.
2. Combine vinegar and remaining 6 ingredients, stirring well.
3. Pour dressing over cabbage mixture; stir well. Cover and chill at least 2 hours.