If you're looking for a quick, flavorful meal that caters to various dietary needs, look no further than this Combination Fried Rice. This dish not only satisfies your taste buds but is also gluten-free and dairy-free, making it a versatile option for nearly everyone at the table. Packed with vibrant vegetables like bell peppers and peas, alongside your choice of protein—be it chicken, shrimp, or your favorite meat—this fried rice is bound to become a favorite.
With just 26 minutes of prep and cooking time, it's perfect for a lunch that feels special or as a delicious side dish to complement your main course. The combination of fluffy rice, scrambled eggs, and a hint of Asian chili-garlic sauce brings a burst of flavor in every bite. The satisfying balance of protein, healthy fats, and carbohydrates makes this dish not only delicious but also nutritionally balanced, with only 362 calories per serving.
Whether you serve it as a main dish or as a delightful side, this Combination Fried Rice is sure to impress family and friends alike. Garnish with fresh green onions for an extra pop of color and flavor. Enjoy the delightful aroma and tastes that transport you to your favorite Asian restaurant—all from the comfort of your home!