Company Fruit Salad: A Refreshing Vegetarian and Gluten-Free Delight
Hosting a party or looking for a stunning side dish that's both vegetarian and gluten-free? Look no further! This Company Fruit Salad is a crowd-pleaser, perfect for any occasion. With a delightful blend of juicy fruits and a creamy, tangy dressing, it's a versatile dish that works as an antipasti, starter, snack, or side. Best of all, it's ready in just 20 minutes, so you can spend more time enjoying your gathering.
This salad is not only delicious but also mindful of your dietary needs. With each serving offering just 165 calories, it's a guilt-free indulgence. The caloric breakdown features a balanced mix of protein, fat, and carbs, ensuring that this dish satisfies while keeping your waistline in mind.
The star of this recipe is the combination of mandarin oranges, a variety of apples, and pineapple chunks, all tossed together with the perfect balance of mayonnaise, sour cream, and sugar to create a luscious dressing. The addition of different types of grapes adds a delightful pop of color and texture, making this fruit salad not only tasty but visually appealing as well.
Whether you're preparing a feast for family, friends, or a formal event, this Company Fruit Salad is sure to impress. It's a simple yet sophisticated dish that celebrates the natural sweetness of fresh fruits, enhanced by a creamy dressing that ties everything together. So why wait? Dive into this refreshing, fruity delight and savor the taste of summer any time of the year!
