Condensed Soup Mix

Ingredients

• 0.3 cup chicken powder 
• 0.8 cup cornstarch 
• 1 teaspoon basil dried
• 2 tablespoons onion dried minced
• 0.3 teaspoon thyme leaves dried
• 0.5 teaspoon ground pepper black
• 2 cups nonfat milk powder dry

Equipment

• sauce pan

Directions

1. Using an air tight container combine dry milk, cornstarch, onion flakes, pepper and chicken bouillon. If desired also add basil and thyme.
2. Mix well and store in the refrigerator or freezer.
3. When using the mix combine 1/3 cup of the mix with 1 1/4 cups of water in saucepan. Cook and stir until thickened.