Looking for a delightful side dish that’s both vibrant and satisfying? Look no further than our Confetti Creamed Corn! This gluten-free recipe is not only quick to prepare, taking just 15 minutes, but it also serves up to 8 people, making it perfect for family gatherings or casual get-togethers. With a creamy texture and a burst of colorful vegetables, this dish is sure to be a hit at your dinner table.
The star of this recipe is the Green Giant® frozen corn, which provides a sweet and tender base, complemented by the crunch of fresh red bell peppers and the subtle zing of green onions. The addition of fat-free half-and-half and grated Parmesan cheese creates a rich, creamy sauce that ties all the flavors together beautifully. Plus, with only 136 calories per serving, you can indulge without the guilt!
Whether you’re serving it alongside grilled meats, barbecued dishes, or even as a standalone vegetarian option, Confetti Creamed Corn is versatile enough to fit any meal. Its colorful presentation and delicious taste will not only please your palate but also brighten up your plate. So, gather your ingredients and get ready to impress your guests with this easy and delightful side dish!
