Looking for a delicious, satisfying, and easy-to-make dish that’s perfect for lunch, dinner, or any time in between? Look no further than this Chopped Ham Salad with Hard-Boiled Eggs. It’s not just tasty but also caters to those with dietary restrictions, being both gluten-free and dairy-free!
This recipe is packed with protein and healthy fats, making it an ideal choice for anyone looking to enjoy a wholesome meal. The combination of finely diced cooked ham, rich mayonnaise, and tangy Dijon mustard creates a creamy yet bold flavor profile. The addition of hard-boiled eggs brings extra richness and protein, while the fresh, crisp scallions add a delightful crunch.
Whether you’re preparing it for a family dinner or bringing it to a picnic, this salad is sure to impress. It’s quick to prepare, requiring only about 45 minutes, and makes four hearty servings. Plus, the simplicity of the ingredients means you can whip it up with ease, even on busy days. The best part? It’s a versatile dish that can be enjoyed on its own or served as a side to your favorite meal.
If you're someone who loves flavorful, satisfying dishes without all the fuss, this Chopped Ham Salad with Hard-Boiled Eggs is a must-try. It’s comfort food at its finest, with a twist of freshness and zing that will leave you coming back for more!
