Get ready to bring some festive fun to your dessert table with these delightful Cookie Turkeys! Perfect for Thanksgiving or any autumn gathering, these charming treats are not only visually appealing but also dairy-free, making them a great option for those with dietary restrictions. With a soft and buttery texture, these cookies are sure to be a hit among both kids and adults alike.
The process of making these Cookie Turkeys is as enjoyable as the final result. You'll start by mixing together simple ingredients like powdered sugar, butter, and a hint of almond extract, creating a dough that’s both sweet and aromatic. After a little chill time in the refrigerator, the dough is rolled out and cut into adorable turkey shapes, ready to be baked to golden perfection.
Once cooled, the real fun begins! Decorate your cookies with a generous layer of Betty Rich & Creamy Vanilla Frosting and let your creativity shine with assorted candies. Whether you choose colorful sprinkles, chocolate chips, or gummy candies, each cookie can be uniquely personalized, making them a delightful activity for the whole family.
With a preparation time of just three hours, you can whip up a batch of 18 scrumptious Cookie Turkeys that are sure to impress your guests. So gather your loved ones, roll up your sleeves, and get ready to create a sweet centerpiece that will be the talk of the table!
