Looking for a refreshing and vibrant dish to elevate your next gathering? Look no further than our delightful Corn-and-Avocado Salsa! This gluten-free and dairy-free recipe is packed with flavor and is perfect for anyone seeking a light, yet satisfying appetizer. Whether you’re hosting a summer barbecue, a cozy family dinner, or simply in the mood for a tasty snack, this salsa will surely steal the spotlight.
Imagine the sweet crunch of fresh corn mingling with the creamy richness of ripe avocados, all enhanced by the zesty kick of lime and jalapeño. The addition of bright red bell pepper and fresh cilantro provides a burst of color and nutrients, making this salsa as pleasing to the eye as it is to the palate. Plus, it's quick to prepare, requiring just 33 minutes from kitchen to table!
This recipe serves up to 25 people, making it ideal for larger gatherings or parties. With only 60 calories per serving, you can indulge without worry, whether you’re enjoying it with tortilla chips, as a topping for your favorite grilled proteins, or simply on its own! Dive into a bowl of this Corn-and-Avocado Salsa and experience a taste of sunshine, no matter the season. Trust us; your guests will be coming back for seconds!
