Corn and Red Cabbage Salad

Ingredients

• 2 tablespoons parsley leaves fresh chopped
• 2 cups regular corn frozen canned thawed drained
• 0.3 teaspoon ground pepper black
• 2 teaspoons olive oil 
• 1 cup cabbage red sliced
• 2 tablespoons red wine vinegar 
• 0.5 teaspoon salt 

Equipment

• bowl

Directions

1. Combine all ingredients in a large bowl and toss to combine.