17 min.
Preparation time
Preparation: 15 min.
Cooking: 2 min.
Gaps: no
Total: 17 min.
Servings
Serve: 3 persons
Weight Per Serving: 327g
Price Per Serving: 2.35$
357kcal
Nutrition
Calories: 357kcal
Protein: 22.86%
Fat: 43.27%
Carbs: 33.87%
Ingredients
- 12 ounces corned beef ribs chopped
- 1 tablespoon parsley leaves fresh chopped
- 1 tablespoon rosemary leaves fresh chopped
- 0.5 teaspoon pepper fresh
- 0.5 cup pasilla peppers mixed chopped
- 2 potatoes whole grated cooked
- 0.5 cup onions red chopped
- 0.5 teaspoon salt
- 0.5 cup scallions chopped
Equipment
Directions
- Mix all the ingredients together and saute in a pan until golden brown, about 8 minutes.
Nutrition Facts
Properties
Nutrition Score
23.089130526004%
Flavonoids
Nutrients percent of daily need