Are you looking to elevate your meals with a zesty and flavorful addition? Look no further than this delightful Cornichon Sauce! Perfectly gluten-free and dairy-free, this sauce is not only a fantastic accompaniment to a variety of dishes but also a quick and easy recipe that can be whipped up in just 6 minutes. With only 70 calories per serving, it’s a guilt-free way to add a burst of flavor to your plate.
This sauce features the tangy crunch of cornichon pickles, complemented by the sharpness of country-style Dijon mustard and the freshness of lemon juice. The combination of these ingredients creates a unique taste that will tantalize your taste buds. Whether you’re serving it with grilled meats, seafood, or as a dip for fresh vegetables, this Cornichon Sauce is sure to impress your family and friends.
Not only is it quick to prepare, but it also boasts a wonderful balance of flavors, with a creamy texture from light mayonnaise and a hint of spice from freshly ground black pepper. The addition of capers and green onions adds depth and complexity, making this sauce a versatile staple in your culinary repertoire. So, gather your ingredients and get ready to create a sauce that will take your meals to the next level!
