Cottage Cheese Pancakes

Start your day with a delightful twist on a classic breakfast favorite: Cottage Cheese Pancakes! These fluffy, savory pancakes are not only easy to make but also pack a nutritious punch, making them perfect for anyone looking to indulge in a healthy yet delicious morning meal. With just a hint of black pepper and the rich creaminess of whole-milk cottage cheese, these pancakes offer a unique flavor profile that sets them apart from traditional pancakes.

Ideal for brunch gatherings or a simple family breakfast, this recipe serves 20 people, ensuring that there’s enough to share with friends and family. Each pancake is a mere 72 calories, making them a guilt-free option that still satisfies your morning hunger. The secret to their fluffiness? A combination of eggs, flour, and the cooked onions, which brings a subtle sweetness that perfectly complements the savory elements.

Whether you pair them with a dollop of your favorite yogurt, some fresh fruits, or simply enjoy them on their own, these Cottage Cheese Pancakes are a versatile addition to your breakfast repertoire. They are vegetarian-friendly, packed with protein, and can easily be customized to suit your taste. So why not elevate your breakfast game and give these pancakes a try? You won't be disappointed!