Welcome to a delightful culinary experience with our Country Chicken Pâté! This delectable dish is not only gluten-free but also a fantastic way to impress your family and friends at any gathering. Perfect for lunch, dinner, or as a sophisticated appetizer, this pâté is both rich in flavor and light in calories, coming in at just 102 kcal per serving. It’s an excellent main course that delivers a gourmet touch without requiring hours in the kitchen.
Imagine the velvety texture of chicken livers combined with the creaminess of fat-free cream cheese, enhanced by aromatic herbs such as thyme, nutmeg, and a hint of warmth from allspice and cinnamon. The addition of port elevates the depth of flavor, while the low-fat sour cream brings a touch of tanginess to balance the richness. Each bite is a symphony of flavors that will transport your taste buds to a cozy country kitchen.
In just 45 minutes, you can prepare this sumptuous dish that serves up to ten people—ideal for family gatherings or dinner parties. Easy to make with straightforward instructions, all you need is a food processor and a loaf pan to turn simple ingredients into an extraordinary delicacy. Whether you serve it alongside gluten-free crackers, fresh veggies, or simply spread it on crusty bread, our Country Chicken Pâté is sure to be a hit!
