Country Fruit Cobbler

Health score
5%
Country Fruit Cobbler
70 min.
6
347kcal

Suggestions


Indulge in the delightful flavors of summer with our Country Fruit Cobbler, a dessert that brings the essence of home-cooked goodness right to your table. This charming dish is perfect for gatherings, family dinners, or simply a cozy night in. With a golden, buttery crust that cradles a medley of fresh or frozen fruits, each bite is a celebration of sweetness and warmth.

Imagine the aroma of melted butter wafting through your kitchen as you prepare this easy-to-make cobbler. The combination of juicy blueberries, raspberries, peaches, or strawberries creates a vibrant filling that bursts with flavor, making it a versatile treat for any fruit lover. Whether you choose to use seasonal fruits or your favorite frozen varieties, this recipe guarantees a delicious outcome every time.

In just 70 minutes, you can create a dessert that serves six, with each serving offering a satisfying 347 calories. The balance of protein, fat, and carbohydrates ensures that this cobbler is not only a sweet indulgence but also a delightful way to enjoy the natural goodness of fruit. Serve it warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream, and watch as it becomes the star of your dessert table. Get ready to impress your friends and family with this simple yet scrumptious Country Fruit Cobbler!

Ingredients

  • 0.3 cup butter 
  • cup flour all-purpose
  • cup sugar 
  • teaspoons double-acting baking powder 
  • 0.3 teaspoon salt 
  • 0.8 cup milk 
  • cups blueberries fresh thawed drained sliced ( and ) (or combination of fruit)

Equipment

  • bowl
  • oven

Directions

  1. Heat oven to 350°F. In 1 1/2-quart casserole, melt butter in oven.
  2. Meanwhile, in medium bowl, mix flour, sugar, baking powder, salt and milk.
  3. Pour batter into casserole onto butter without mixing with butter.
  4. Spread fruit over batter.
  5. Bake about 1 hour or until top is golden brown.
  6. Serve warm.

Nutrition Facts

Calories347kcal
Protein4.41%
Fat23.06%
Carbs72.53%

Properties

Glycemic Index
52.52
Glycemic Load
40.43
Inflammation Score
-6
Nutrition Score
8.4791304339533%

Flavonoids

Cyanidin
8.35mg
Petunidin
31.11mg
Delphinidin
34.96mg
Malvidin
66.69mg
Peonidin
20.02mg
Catechin
5.22mg
Epigallocatechin
0.65mg
Epicatechin
0.61mg
Luteolin
0.2mg
Kaempferol
1.64mg
Myricetin
1.28mg
Quercetin
7.57mg
Gallocatechin
0.12mg

Nutrients percent of daily need

Calories:347.42kcal
17.37%
Fat:9.23g
14.19%
Saturated Fat:2.21g
13.79%
Carbohydrates:65.28g
21.76%
Net Carbohydrates:62.35g
22.67%
Sugar:44.62g
49.57%
Cholesterol:3.66mg
1.22%
Sodium:340.75mg
14.82%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.97g
7.94%
Manganese:0.48mg
23.83%
Vitamin K:19.2µg
18.28%
Vitamin B1:0.22mg
14.54%
Calcium:128.14mg
12.81%
Fiber:2.93g
11.73%
Vitamin C:9.59mg
11.62%
Vitamin B2:0.2mg
11.49%
Selenium:7.94µg
11.35%
Folate:44.14µg
11.03%
Phosphorus:96.53mg
9.65%
Vitamin A:441.01IU
8.82%
Vitamin B3:1.68mg
8.38%
Iron:1.41mg
7.82%
Vitamin E:0.88mg
5.89%
Copper:0.09mg
4.45%
Potassium:148.94mg
4.26%
Vitamin B6:0.08mg
4%
Magnesium:14.81mg
3.7%
Vitamin B5:0.34mg
3.35%
Vitamin B12:0.17µg
2.9%
Zinc:0.43mg
2.88%
Vitamin D:0.34µg
2.24%