Looking for a vibrant and refreshing dish that’s perfect for any occasion? Our Couscous Salad Cups are not only visually stunning but also packed with flavor and nutrition. This delightful recipe is vegetarian, vegan, and dairy-free, making it an excellent choice for everyone at the table. With a preparation time of just 45 minutes, you can whip up these colorful salad cups as a side dish, antipasti, starter, or even a light snack.
The star of this dish is fluffy couscous, which serves as a perfect base for a medley of fresh ingredients. Tossed with shredded carrots, crisp cucumbers, and juicy plum tomatoes, each bite bursts with freshness. The addition of aromatic herbs like mint and parsley elevates the flavor profile, while the zesty Pomegranate-Orange Dressing ties everything together beautifully. Not only is this dish a feast for the eyes, but it also offers a satisfying crunch thanks to the Boston lettuce leaves that cradle the couscous mixture.
At just 106 calories per serving, these Couscous Salad Cups are a guilt-free indulgence that will leave you feeling light and energized. Whether you’re hosting a gathering or simply looking to enjoy a healthy meal, these salad cups are sure to impress. Dive into this deliciously wholesome recipe and bring a burst of color and flavor to your dining experience!
