Crab Dipping Sauce

Vegetarian
Gluten Free
Dairy Free
Crab Dipping Sauce
45 min.
4
40kcal

Suggestions


Are you ready to elevate your appetizer game with a delightful Crab Dipping Sauce that is not only bursting with flavor but also caters to various dietary preferences? This unique sauce is perfect for those who are vegetarian, gluten-free, and dairy-free, making it an ideal choice for gatherings where guests have diverse dietary needs.

In just 45 minutes, you can whip up this tantalizing dipping sauce that serves four people, each with only 40 calories. Imagine the perfect blend of savory chicken broth, the kick of chili garlic paste, and the aromatic touch of fresh ginger, all harmoniously combined with the rich flavors of sake or sherry and soy sauce. This sauce is versatile enough to complement a variety of dishes, whether you're serving it as part of an antipasti platter, a starter, or simply as a snack to enjoy with friends.

Not only does this Crab Dipping Sauce tantalize your taste buds, but it also boasts a fantastic caloric breakdown, with a significant portion coming from protein. It's a guilt-free indulgence that allows you to enjoy the rich flavors of a classic dipping sauce without compromising on your dietary choices. So, gather your ingredients and get ready to impress your guests with this delicious and health-conscious dipping sauce!

Ingredients

  • 0.3 cup chicken broth 
  • 0.5 teaspoon chili garlic paste 
  • 1.5 teaspoons ginger fresh grated
  • 0.3 cup sake (rice wine)
  • 0.5 cup soya sauce 

Equipment

  • bowl

Directions

  1. Combine all ingredients in a small bowl.

Nutrition Facts

Calories40kcal
Protein52.79%
Fat2.49%
Carbs44.72%

Properties

Glycemic Index
15
Glycemic Load
0.28
Inflammation Score
-1
Nutrition Score
1.9339130483568%

Flavonoids

Myricetin
0.01mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:39.91kcal
2%
Fat:0.07g
0.11%
Saturated Fat:0.01g
0.04%
Carbohydrates:2.77g
0.92%
Net Carbohydrates:2.51g
0.91%
Sugar:0.58g
0.64%
Cholesterol:0.29mg
0.1%
Sodium:1674.93mg
72.82%
Alcohol:2.41g
100%
Alcohol %:5.1%
100%
Protein:3.27g
6.54%
Manganese:0.16mg
8.18%
Vitamin B3:1.19mg
5.94%
Iron:0.73mg
4.06%
Phosphorus:40.4mg
4.04%
Vitamin B6:0.07mg
3.35%
Magnesium:13.13mg
3.28%
Vitamin B2:0.05mg
3.16%
Copper:0.05mg
2.31%
Potassium:73.49mg
2.1%
Vitamin B1:0.02mg
1.44%
Folate:5.32µg
1.33%
Vitamin B5:0.12mg
1.16%
Fiber:0.26g
1.04%
Source:My Recipes