35 min.
Preparation time
Preparation: 10 min.
Cooking: 25 min.
Gaps: no
Total: 35 min.
Servings
Serve: 4 persons
Weight Per Serving: 174g
Price Per Serving: 2.24$
193kcal
Nutrition
Calories: 193kcal
Protein: 48.04%
Fat: 46.41%
Carbs: 5.55%
Ingredients
- 1 pound crab meat
- 1 eggs
- 1 bell pepper green chopped
- 3 tablespoons mayonnaise
- 0.3 teaspoon ground mustard
- 1 dash pepper sauce hot
- 1 tablespoon pimento peppers chopped
- 1 teaspoon salt
- 1 tablespoon worcestershire sauce
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the crabmeat, bell pepper, pimento, mayonnaise, egg, Worcestershire sauce, salt, mustard powder and red pepper sauce.
- Mix well and spoon into a shallow 1 1/2-quart baking dish.
- Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes.
Nutrition Facts
Properties
Nutrition Score
20.342174037643%
Flavonoids
Nutrients percent of daily need