10 min.
Preparation time
Preparation: 10 min.
Gaps: GAPS_FULL
Total: 10 min.
Servings
Serve: 3 persons
Weight Per Serving: 34g
Price Per Serving: 0.71$
134kcal
Nutrition
Calories: 134kcal
Protein: 34.36%
Fat: 59.48%
Carbs: 6.16%
Ingredients
- 0.5 tsp coarsely ground pepper black
- 0.3 cup parmesan cheese grated kraft
- 0.8 cup parmesan cheese shredded kraft
Equipment
Directions
- Heat oven to 350F.
- Combine cheeses. Spoon into 15 mounds, 2 inches apart, on baking sheet, using about 1 Tbsp. cheese mixture for each. Flatten mounds slightly.
- Sprinkle with pepper.
- Bake 6 min. or until golden brown, rotating baking sheet after 3 min.
- Transfer immediately to wire racks; cool completely.
Nutrition Facts
Properties
Nutrition Score
5.0326087358205%
Nutrients percent of daily need