Cranberry-Almond Coleslaw

Ingredients

• 1 cup almonds smoked chopped
• 0.3 cup apple cider vinegar 
• 0.3 cup canola oil 
• 2 rib celery sliced
• 20 oz coleslaw mix shredded
• 2 tablespoons dijon mustard 
• 4  green onions sliced
• 2 tablespoons honey 
• 0.3 teaspoon pepper freshly ground
• 0.8 teaspoon salt 
• 0.8 cup cranberries dried sweetened

Equipment

• bowl
• whisk

Directions

1. Whisk together first 5 ingredients. Gradually add oil in a slow, steady stream, whisking constantly until blended. Stir together coleslaw mix and next 4 ingredients in a large bowl; add vinegar mixture, tossing to coat.