Cranberry BBQ Chicken

Ingredients

• 1 cup barbecue sauce 
• 2 tablespoons butter 
• 0.5 cup celery chopped
• 0.3 teaspoon ground pepper black
• 1  onion chopped
• 0.5 teaspoon salt 
• 2 pound meat from a rotisserie chicken whole cut into pieces
• 16 ounce cranberry sauce whole canned

Equipment

• frying pan
• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet brown the chicken in butter/margarine. Season with salt and pepper.
3. Remove from skillet and place in a lightly greased 9x13 inch baking dish.
4. In the drippings (in the skillet), saute onion and celery until tender.
5. Add cranberry sauce and barbecue sauce.
6. Mix well.
7. Pour cranberry mixture over chicken and bake in the preheated oven for 90 minutes, basting every 15 minutes.