Are you looking for a delightful and unique appetizer that will impress your guests? Look no further than these Cranberry Chicken Salad Empanadas! Perfectly combining savory and sweet flavors, these empanadas are not only delicious but also dairy-free, making them suitable for a variety of dietary preferences.
Imagine biting into a golden, flaky crust that encases a mouthwatering filling of tender deli chicken salad, crunchy toasted pecans, and sweetened dried cranberries. Each empanada is a burst of flavor, making them an ideal choice for antipasti, starters, or even a satisfying snack. With just 26 minutes of preparation time, you can whip up a batch of these tasty treats for your next gathering or family meal.
These empanadas are not only easy to make but also visually appealing, with their perfectly sealed edges and golden-brown tops. They can be served warm or at room temperature, making them versatile for any occasion. Whether you're hosting a party, enjoying a casual get-together, or simply craving a delicious bite, these Cranberry Chicken Salad Empanadas are sure to be a hit. So roll up your sleeves and get ready to impress with this delightful recipe!
