Are you ready to elevate your culinary game with a unique twist on a classic condiment? Introducing our delightful Cranberry Ketchup, a vibrant and flavorful addition to your meals that is sure to impress your family and friends. This recipe is not only vegetarian and vegan but also gluten-free and dairy-free, making it a perfect choice for a variety of dietary preferences.
Imagine the tartness of fresh cranberries combined with the warm, aromatic notes of Chinese five-spice powder. This ketchup is a perfect balance of sweet and tangy, thanks to the blend of granulated and brown sugars. It’s an ideal side dish that can complement a wide range of foods, from roasted vegetables to grilled meats, or even as a dip for your favorite snacks.
With a preparation time of just 45 minutes, you can whip up this delicious condiment in no time. Each serving contains only 113 calories, allowing you to indulge without guilt. Plus, the vibrant color and rich flavor of this cranberry ketchup will not only tantalize your taste buds but also add a beautiful touch to your dining table.
So why not try something new and exciting? This Cranberry Ketchup is not just a condiment; it’s a conversation starter. Get ready to impress your guests with this innovative recipe that’s as easy to make as it is delicious!
