Cranberry Kir Royale

Gluten Free
Dairy Free
Low Fod Map
Cranberry Kir Royale
45 min.
8
155kcal

Suggestions


Indulge in the festive spirit with our delightful Cranberry Kir Royale, a perfect blend of elegance and flavor that will elevate any gathering. This gluten-free, dairy-free, and low FODMAP cocktail is not only a treat for the taste buds but also a thoughtful choice for those with dietary restrictions. With just 45 minutes of preparation, you can create a stunning drink that serves up to 8 guests, making it an ideal addition to your antipasti, starter, or appetizer spread.

The star of this recipe is the homemade cranberry liqueur, crafted from leftover whole-berry cranberry sauce, which adds a rich, tart flavor that beautifully complements the effervescence of dry prosecco or sparkling wine. The subtle sweetness from the sugar balances the tartness, creating a harmonious blend that dances on your palate. Each sip is a celebration, perfect for toasting special moments or simply enjoying a cozy evening with friends.

Whether you're hosting a holiday party or a casual get-together, the Cranberry Kir Royale is sure to impress your guests with its vibrant color and refreshing taste. So, gather your ingredients, and let the magic of this cocktail bring joy and cheer to your next occasion!

Ingredients

  • cups sparkling wine dry chilled
  • tablespoons sugar 
  • 0.8 cup vodka 
  • 0.3 cup water 
  • 0.5 cup whole-berry cranberry sauce leftover

Equipment

  • bowl
  • sauce pan
  • sieve
  • cheesecloth

Directions

  1. Combine 1/4 cup water and sugar in a small saucepan over medium heat. Cook 5 minutes or until sugar melts.
  2. Remove from heat; stir in cranberry sauce.
  3. Let cool. Stir in vodka; pour mixture into a bowl. Cover and refrigerate 4 days.
  4. Strain mixture through a cheesecloth-lined sieve into a small jar; discard solids. Cover jar with an airtight lid; chill until ready to use.
  5. To make cocktails, spoon 2 tablespoons cranberry liqueur into each of 8 champagne flutes. Top each with 1/2 cup wine.
  6. Serve immediately.

Nutrition Facts

Calories155kcal
Protein1.81%
Fat0.69%
Carbs97.5%

Properties

Glycemic Index
10.64
Glycemic Load
3.14
Inflammation Score
-4
Nutrition Score
0.91869563771331%

Flavonoids

Cyanidin
0.02mg
Myricetin
0.47mg
Quercetin
0.42mg

Nutrients percent of daily need

Calories:154.95kcal
7.75%
Fat:0.04g
0.06%
Saturated Fat:0g
0.01%
Carbohydrates:12.93g
4.31%
Net Carbohydrates:12.74g
4.63%
Sugar:11.41g
12.68%
Cholesterol:0mg
0%
Sodium:9.77mg
0.42%
Alcohol:15.07g
100%
Alcohol %:11.24%
100%
Protein:0.24g
0.48%
Potassium:109.06mg
3.12%
Magnesium:12.22mg
3.06%
Iron:0.55mg
3.05%
Phosphorus:19.52mg
1.95%
Vitamin B6:0.03mg
1.3%
Calcium:11.41mg
1.14%
Vitamin E:0.16mg
1.09%
Copper:0.02mg
1.06%
Vitamin B2:0.02mg
1.05%
Source:My Recipes