Cranberry Salad VII

Ingredients

• 3  apples cored peeled chopped
• 1 cup celery chopped
• 0.5 pound cranberries fresh chopped
• 0.5  cranberry-orange relish peeled chopped
• 1 cup walnuts chopped
• 2 cups water boiling
• 1 cup sugar white
• 6 ounce cranberry jell-o® mix flavored

Equipment

Directions

1. Dissolve gelatin in boiling water. Refrigerate 1/2 hour, or until it begins to gel.
2. Mix together orange, cranberries, apples and sugar. In a 9x13 inch dish, mix the gelatin, fruit mixture, celery and walnuts
3. Chill in the refrigerator 3 to 4 hours, until firm.