Cream Cheese Filling

Vegetarian
Gluten Free
Cream Cheese Filling
45 min.
10
226kcal

Suggestions

Ingredients

  • 16 ounce cream cheese softened
  • large eggs 
  • 0.8 cup sugar 
  • teaspoons vanilla extract 

Equipment

  • hand mixer

Directions

  1. Beat all ingredients at medium speed with an electric mixer until smooth.

Nutrition Facts

Calories226kcal
Protein5.97%
Fat63.34%
Carbs30.69%

Properties

Glycemic Index
9.71
Glycemic Load
11.15
Inflammation Score
-4
Nutrition Score
2.6326087032971%

Nutrients percent of daily need

Calories:225.96kcal
11.3%
Fat:16.13g
24.81%
Saturated Fat:9.32g
58.24%
Carbohydrates:17.58g
5.86%
Net Carbohydrates:17.58g
6.39%
Sugar:16.8g
18.66%
Cholesterol:64.41mg
21.47%
Sodium:149.75mg
6.51%
Alcohol:0.28g
100%
Alcohol %:0.53%
100%
Protein:3.42g
6.84%
Vitamin A:636.17IU
12.72%
Selenium:5.53µg
7.89%
Vitamin B2:0.13mg
7.69%
Phosphorus:58.48mg
5.85%
Calcium:47.04mg
4.7%
Vitamin B5:0.34mg
3.35%
Vitamin E:0.44mg
2.95%
Vitamin B12:0.14µg
2.4%
Zinc:0.29mg
1.96%
Potassium:68.26mg
1.95%
Vitamin B6:0.03mg
1.71%
Folate:6.43µg
1.61%
Magnesium:4.78mg
1.19%
Source:My Recipes