Cream Cheese 'n Herb Cucumber Bites

Vegetarian
Gluten Free
Health score
1%
Cream Cheese 'n Herb Cucumber Bites
Download PDF
Side Dish
10 min.
10
35kcal

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Ingredients

  • 0.5 cup carrots shredded divided
  • 0.5 cup philadelphia chive & onion 1/3 less fat than cream cheese ()
  • 2 small cucumbers seeded

Equipment

    Directions

    1. Reserve 2 Tbsp. carrots.
    2. Mix remaining carrots with reduced-fat cream cheese; spoon into cucumber shells.
    3. Top with reserved carrots.
    4. Cut each cucumber half into 5 pieces to serve.

    Nutrition Facts

    Calories35kcal
    Protein11%
    Fat65.83%
    Carbs23.17%

    Properties

    Glycemic Index
    6.18
    Glycemic Load
    0.27
    Inflammation Score
    -6
    Nutrition Score
    1.995652169799%

    Flavonoids

    Luteolin
    0.01mg
    Kaempferol
    0.02mg
    Quercetin
    0.01mg

    Nutrients percent of daily need

    Calories:34.56kcal
    1.73%
    Fat:2.53g
    3.89%
    Saturated Fat:1.59g
    9.92%
    Carbohydrates:2g
    0.67%
    Net Carbohydrates:1.6g
    0.58%
    Sugar:1.09g
    1.21%
    Cholesterol:7.04mg
    2.35%
    Sodium:57.71mg
    2.51%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.95g
    1.9%
    Vitamin A:1199.76IU
    24%
    Vitamin K:3.12µg
    2.97%
    Calcium:20.16mg
    2.02%
    Potassium:63.46mg
    1.81%
    Vitamin C:1.39mg
    1.68%
    Manganese:0.03mg
    1.61%
    Fiber:0.4g
    1.6%
    Folate:5.64µg
    1.41%
    Copper:0.03mg
    1.27%
    Vitamin B6:0.02mg
    1.25%
    Magnesium:4.56mg
    1.14%
    Side DishOnionsCheeseGluten FreeLacto Ovo VegetarianPrimal
    Source:Kraft Recipes

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