Creamy Apple Crisp

Ingredients

• 3  cooking apples green red sliced
• 0.5 tsp ground cinnamon 
• 0.3 tsp ground nutmeg 
• 1 oz jell-o vanilla flavor pudding fat free sugar free instant
• 2 Tbsp juice of lemon 
• 2 Tbsp butter soft
• 0.3 cup granular no-calorie sweetener 
• 0.5 cup quick-cooking oats 
• 1 cup milk sharp cheddar cheese shredded 2% kraft
• 1 cup water 

Equipment

• bowl
• oven

Directions

1. Heat oven to 350F.
2. Place apples in large bowl.
3. Add water and lemon juice; toss to coat. Stir in dry pudding mix.
4. Add cheese; mix lightly. Spoon into 2-qt casserole sprayed with cooking spray; cover.
5. Bake 40 min. or until apples are tender. Meanwhile, mix remaining ingredients until blended; sprinkle over apple mixture.
6. Bake 15 min. or until topping is golden brown.