Creamy Chocolate Hazelnut Frosting

Vegetarian
Gluten Free
Creamy Chocolate Hazelnut Frosting
5 min.
12
202kcal

Suggestions

Ingredients

  • cup chocolate-hazelnut spread jif® (such as Mocha Capuccino-Flavored Hazelnut Spread)
  • ounce cream cheese 
  • 1.5 teaspoons cream sherry 
  • tablespoon milk 

Equipment

  • bowl
  • hand mixer

Directions

  1. Beat cream cheese in a bowl with an electric hand mixer until softened.
  2. Add hazelnut spread, milk, and cream sherry; continue beating until smoothly combined into a frosting.

Nutrition Facts

Calories202kcal
Protein5.04%
Fat61.98%
Carbs32.98%

Properties

Glycemic Index
9.11
Glycemic Load
4.49
Inflammation Score
-2
Nutrition Score
3.6239130717257%

Nutrients percent of daily need

Calories:202.16kcal
10.11%
Fat:13.97g
21.49%
Saturated Fat:10.94g
68.38%
Carbohydrates:16.72g
5.57%
Net Carbohydrates:15.37g
5.59%
Sugar:14.28g
15.86%
Cholesterol:19.24mg
6.41%
Sodium:70.1mg
3.05%
Alcohol:0.06g
100%
Alcohol %:0.18%
100%
Protein:2.56g
5.11%
Manganese:0.22mg
10.99%
Vitamin E:1.4mg
9.35%
Iron:1.12mg
6.21%
Copper:0.12mg
6.03%
Phosphorus:59.6mg
5.96%
Fiber:1.35g
5.4%
Vitamin B2:0.09mg
5.16%
Vitamin A:256.6IU
5.13%
Calcium:46.93mg
4.69%
Magnesium:17.91mg
4.48%
Potassium:129.02mg
3.69%
Selenium:2.55µg
3.64%
Zinc:0.37mg
2.44%
Vitamin B5:0.2mg
2.02%
Vitamin B12:0.12µg
1.93%
Vitamin B1:0.03mg
1.76%
Vitamin B6:0.03mg
1.61%
Folate:5.21µg
1.3%
Source:Allrecipes