10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 133g
Price Per Serving: 0.79$
141kcal
Nutrition
Calories: 141kcal
Protein: 8.54%
Fat: 71.49%
Carbs: 19.97%
Ingredients
- 4 cups broccoli florets
- 4 cups cauliflower florets
- 2 cups cherry tomatoes halved
- 0.3 cup parmesan cheese grated kraft
- 1 cup lite ranch dressing kraft
Equipment
Directions
- Mix dressing and cheese in large bowl.
- Add remaining ingredients; toss to coat.
Nutrition Facts
Properties
Nutrition Score
11.452608874958%
Flavonoids
Nutrients percent of daily need