Creamy Glaze

Vegetarian
Gluten Free
Creamy Glaze
5 min.
5
346kcal

Suggestions

Ingredients

  • tablespoons butter melted
  • tablespoons juice of lemon fresh
  • tablespoons milk 
  • cups powdered sugar 
  • 0.3 teaspoon vanilla extract 

Equipment

    Directions

    1. Stir together first 4 ingredients. Stir in 2 tablespoons milk, adding additional milk, 1 teaspoon at a time, until spreading consistency.

    Nutrition Facts

    Calories346kcal
    Protein0.33%
    Fat17.81%
    Carbs81.86%

    Properties

    Glycemic Index
    17.6
    Glycemic Load
    0.11
    Inflammation Score
    -1
    Nutrition Score
    0.79478260842354%

    Flavonoids

    Eriodictyol
    0.29mg
    Hesperetin
    0.87mg
    Naringenin
    0.08mg
    Quercetin
    0.02mg

    Nutrients percent of daily need

    Calories:345.8kcal
    17.29%
    Fat:7.02g
    10.8%
    Saturated Fat:4.43g
    27.7%
    Carbohydrates:72.58g
    24.19%
    Net Carbohydrates:72.56g
    26.39%
    Sugar:70.89g
    78.76%
    Cholesterol:18.78mg
    6.26%
    Sodium:57.81mg
    2.51%
    Alcohol:0.07g
    100%
    Alcohol %:0.09%
    100%
    Protein:0.29g
    0.58%
    Vitamin A:220IU
    4.4%
    Vitamin C:2.32mg
    2.81%
    Vitamin B2:0.03mg
    1.52%
    Vitamin E:0.21mg
    1.38%
    Calcium:10.5mg
    1.05%
    Source:My Recipes