15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 115g
Price Per Serving: 0.44$
83kcal
Nutrition
Calories: 83kcal
Protein: 19.89%
Fat: 20.01%
Carbs: 60.1%
Ingredients
- 1 cup celery finely chopped ( 3 ribs)
- 0.8 teaspoon rosemary or dried fresh chopped
- 2 tablespoons mayonnaise light
- 0.3 cup onion finely chopped
- 2 cups peas green frozen thawed
- 0.3 teaspoon pepper freshly ground
- 0.3 teaspoon salt
Equipment
Directions
- Combine all ingredients in a medium bowl, and toss gently to coat.
- Serve immediately.
Nutrition Facts
Properties
Nutrition Score
9.4856521254%
Flavonoids
Nutrients percent of daily need