Creamy Holiday Glaze

Ingredients

• 0.5 cup firmly domino brown sugar dark packed
• 0.5 cup butter 
• 1 tablespoons rum or dark
• 0.5 cup domino granulated sugar 
• 0.5 cup whipping cream 

Equipment

• sauce pan

Directions

1. Cook sugars, whipping cream, and butter in a heavy saucepan over medium heat, stirring constantly, until butter melts and sugars dissolve. Increase heat, and bring to a boil; cook, stirring constantly, about 3 minutes or until slightly thickened. Stir in rum. Cool slightly.