Creamy Mustard Sauce

Vegetarian
Gluten Free
Creamy Mustard Sauce
5 min.
5
50kcal

Suggestions


Are you ready to elevate your meals with a delightful burst of flavor? Look no further than this Creamy Mustard Sauce! Perfectly vegetarian and gluten-free, this sauce is not only quick to prepare but also incredibly versatile. In just 5 minutes, you can whip up a creamy concoction that will tantalize your taste buds and impress your guests.

This sauce combines the rich tang of whole grain mustard with the smoothness of sour cream, creating a harmonious blend that complements a variety of dishes. Whether you're drizzling it over roasted vegetables, using it as a dip for fresh bread, or adding it to your favorite salads, this sauce is sure to become a staple in your kitchen.

With only 50 calories per serving, you can indulge without the guilt! The subtle sweetness from the brown sugar balances the sharpness of the mustard, making it a delightful addition to any meal. Plus, with its simple ingredients and easy preparation, you’ll find yourself making this sauce time and time again. So grab a bowl and get ready to transform your dining experience with this creamy, zesty delight!

Ingredients

  • teaspoon brown sugar 
  • servings salt and pepper to taste
  • 0.5 cup cream sour
  • teaspoons coarse mustard whole

Equipment

  • bowl

Directions

  1. Stir together sour cream, mustard, brown sugar, and salt and pepper to taste in a bowl.

Nutrition Facts

Calories50kcal
Protein5.06%
Fat79.66%
Carbs15.28%

Properties

Glycemic Index
6.4
Glycemic Load
0.01
Inflammation Score
-1
Nutrition Score
0.88826087052407%

Nutrients percent of daily need

Calories:49.8kcal
2.49%
Fat:4.53g
6.97%
Saturated Fat:2.33g
14.55%
Carbohydrates:1.96g
0.65%
Net Carbohydrates:1.87g
0.68%
Sugar:1.59g
1.77%
Cholesterol:13.57mg
4.52%
Sodium:223.14mg
9.7%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.65g
1.29%
Vitamin A:144.71IU
2.89%
Calcium:25.27mg
2.53%
Vitamin B2:0.04mg
2.35%
Selenium:1.54µg
2.2%
Phosphorus:19.67mg
1.97%
Source:My Recipes