45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 125g
Price Per Serving: 0.83$
207kcal
Nutrition
Calories: 207kcal
Protein: 3.9%
Fat: 37.9%
Carbs: 58.2%
Ingredients
- 0.3 cup coconut liqueur
- 2 tablespoons cream of coconut
- 4 servings ice cubes crushed
- 0.3 cup rum light
- 8 ounce pineapple in syrup light crushed undrained canned
- 1 cup whipped cream
Equipment
Directions
- Combine first 5 ingredients in container of an electric blender; cover and process until smooth.
- Add enough crushed ice to reach 4 cups; cover and process until smooth.
- Pour into glasses, and serve immediately.
Nutrition Facts
Properties
Nutrition Score
3.1252173638862%
Nutrients percent of daily need
