Indulge in the heartwarming flavors of autumn with our Creamy Pumpkin & Lentil Soup, the perfect dish for cozy evenings and gatherings alike. This vegetarian and gluten-free delight showcases the vibrant colors and rich textures of pumpkin, harmoniously blended with nutritious red lentils. Ready in just 50 minutes, it serves up to four, making it an ideal starter or a satisfying snack.
The rich orange hue of the pumpkin beckons you to savor each spoonful, while the earthy notes of thyme and garlic enhance the dish's comforting aroma. The added twist of toasted pumpkin seeds provides a delightful crunch, elevating this soup beyond the ordinary. Whether you’re looking for a nourishing meal to warm your soul or an elegant antipasti to impress your guests, this soup ticks all the boxes.
With each bowl, you’ll be enjoying a nourishing experience packed with 233 calories per serving, allowing you to relish the flavors without the guilt. The creamy texture, complemented by a dollop of crème fraîche and a sprinkle of fresh thyme, offers a luxurious finish that will have everyone coming back for seconds. Don’t miss out on this delightful recipe that celebrates the essence of seasonal produce while being easy to prepare. Embrace the comfort of homemade soup and dive into this creamy, flavorful journey today!
