20 min.
Preparation time
Gaps: no
Total: 20 min.
Servings
Serve: 6 persons
Weight Per Serving: 9g
Price Per Serving: 0.08$
4kcal
Nutrition
Calories: 4kcal
Protein: 32.65%
Fat: 3.26%
Carbs: 64.09%
Ingredients
- 0.3 teaspoon pepper black freshly ground
- 1 teaspoon optional: dill fresh chopped
- 2 tablespoons flat-leaf parsley fresh chopped
- 0.5 teaspoon garlic fresh minced
- 3 tablespoons nonfat buttermilk
- 0.3 teaspoon onion powder
- 0.3 teaspoon salt
Equipment
Directions
- Combine cream cheese and buttermilk in a small bowl, stirring with a whisk until blended. Stir in remaining ingredients.
Nutrition Facts
Properties
Nutrition Score
1.3173912682611%
Flavonoids
Nutrients percent of daily need