5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 4 persons
Weight Per Serving: 190g
Price Per Serving: 0.7$
223kcal
Nutrition
Calories: 223kcal
Protein: 13.01%
Fat: 50.7%
Carbs: 36.29%
Ingredients
- 1 teaspoon apple cider vinegar
- 2 teaspoons capers
- 1 rib celery finely chopped
- 3 hardboiled eggs chopped
- 2 tablespoons olives green with pimento sliced
- 1 teaspoon lemon herb seasoning (recommended: McCormick)
- 3 tablespoons mayonnaise
- 2 tablespoons freshly parsley leaves chopped
- 0.3 cup onion red finely chopped
- 16 ounce potatoes diced red pre-cooked (recommended: Reser's)
Equipment
Directions
- Combine all ingredients in a large bowl. Stir to combine.
- Serve immediately.
Nutrition Facts
Properties
Nutrition Score
11.866956482763%
Flavonoids
Nutrients percent of daily need