Creamy soy dressing

Vegetarian
Gluten Free
Dairy Free
Creamy soy dressing
45 min.
6
285kcal

Suggestions


If you're looking to elevate your salads, grilled vegetables, or even as a dip for fresh veggies, this creamy soy dressing is a game-changer! With its rich and velvety texture, this dressing is not only delicious but also caters to a variety of dietary preferences, being vegetarian, gluten-free, and dairy-free. In just 45 minutes, you can whip up a batch that serves six, making it perfect for family gatherings or meal prep for the week ahead.

The combination of mayonnaise with a hint of toasted sesame oil creates a luxurious base, while the addition of soy sauce and white wine vinegar brings a delightful umami flavor that will tantalize your taste buds. A touch of cayenne adds just the right amount of heat, making this dressing a versatile companion for any dish. Plus, with a caloric breakdown that highlights its low protein and high fat content, you can enjoy this dressing guilt-free!

Whether you're drizzling it over a crisp salad, using it as a marinade for grilled tofu, or simply enjoying it as a dip, this creamy soy dressing is sure to impress. Get ready to indulge in a flavor-packed experience that will leave your guests asking for the recipe!

Ingredients

  • 0.3 teaspoon cayenne 
  • clove garlic minced peeled
  • 0.5 teaspoon ground ginger 
  • cup mayonnaise 
  • 0.5 teaspoon sesame oil toasted
  • tablespoon soya sauce 
  • tablespoons sugar 
  • tablespoons citrus champagne vinegar 

Equipment

  • whisk

Directions

  1. Whisk together 3 tbsp. each sugar and white wine vinegar, 1 tbsp. soy sauce, 1 minced garlic clove, 1/2 tsp. each ground ginger and toasted sesame oil, and 1/4 tsp. cayenne.
  2. Whisk in 1 cup mayonnaise.

Nutrition Facts

Calories285kcal
Protein1.03%
Fat89.54%
Carbs9.43%

Properties

Glycemic Index
32.85
Glycemic Load
4.37
Inflammation Score
-1
Nutrition Score
3.7191304085047%

Flavonoids

Myricetin
0.01mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:284.71kcal
14.24%
Fat:28.3g
43.55%
Saturated Fat:4.42g
27.64%
Carbohydrates:6.71g
2.24%
Net Carbohydrates:6.63g
2.41%
Sugar:6.27g
6.97%
Cholesterol:15.68mg
5.23%
Sodium:405.46mg
17.63%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.73g
1.47%
Vitamin K:60.98µg
58.07%
Vitamin E:1.25mg
8.36%
Manganese:0.09mg
4.34%
Selenium:1.09µg
1.56%
Phosphorus:13.63mg
1.36%
Iron:0.23mg
1.3%
Vitamin A:59.04IU
1.18%
Source:My Recipes