45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 3 persons
Weight Per Serving: 77g
Price Per Serving: 0.63$
83kcal
Nutrition
Calories: 83kcal
Protein: 31.7%
Fat: 14.2%
Carbs: 54.1%
Ingredients
- 1.5 tablespoons honey
- 7 ounce greek yogurt plain 2% low-fat
- 0.3 teaspoon vanilla extract
Equipment
Directions
- Combine all ingredients in a small bowl, stirring well. Cover and chill until ready to serve.
- Serve the dip with any fruit such as grapes, strawberries, pineapple, or blueberries.
- Cut the fruit as needed into bite-sized pieces.
Nutrition Facts
Properties
Nutrition Score
0.46739130094647%
Nutrients percent of daily need