Crisp Marinated Cucumbers

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Crisp Marinated Cucumbers
490 min.
4
124kcal

Suggestions

Ingredients

  • 0.3 teaspoon celery seed 
  •  cucumbers sliced
  • 0.5 teaspoon salt 
  • 0.3 cup onion sweet sliced
  • 0.5 cup sugar white
  • 0.5 cup vinegar white

Equipment

  • bowl
  • whisk

Directions

  1. Whisk vinegar, sugar, salt, and celery seed together in a large bowl; stir in cucumbers and onion. Cover and refrigerate overnight.
  2. Serve cold.

Nutrition Facts

Calories124kcal
Protein3.21%
Fat2.63%
Carbs94.16%

Properties

Glycemic Index
33.77
Glycemic Load
17.79
Inflammation Score
-2
Nutrition Score
3.4821739326353%

Flavonoids

Epigallocatechin 3-gallate
0.01mg
Apigenin
0.1mg
Luteolin
0.95mg
Kaempferol
0.11mg
Myricetin
0.11mg
Quercetin
1.45mg

Nutrients percent of daily need

Calories:123.68kcal
6.18%
Fat:0.36g
0.55%
Saturated Fat:0.02g
0.14%
Carbohydrates:28.96g
9.65%
Net Carbohydrates:27.8g
10.11%
Sugar:27.54g
30.6%
Cholesterol:0mg
0%
Sodium:295.57mg
12.85%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.99g
1.98%
Vitamin K:10.83µg
10.31%
Manganese:0.15mg
7.29%
Vitamin C:5.3mg
6.43%
Potassium:218.85mg
6.25%
Copper:0.12mg
5.88%
Folate:23.31µg
5.83%
Magnesium:19.78mg
4.94%
Fiber:1.15g
4.62%
Vitamin B6:0.09mg
4.53%
Vitamin B5:0.37mg
3.7%
Phosphorus:36.16mg
3.62%
Vitamin B1:0.05mg
3.4%
Calcium:27.55mg
2.76%
Vitamin B2:0.04mg
2.62%
Iron:0.44mg
2.43%
Vitamin A:108.17IU
2.16%
Zinc:0.28mg
1.89%
Source:Allrecipes