Looking for a vibrant and delicious dish that not only looks appealing but is also gluten-free? Look no further than our Crudités with Green Goddess Dip! This refreshing and colorful arrangement of fresh vegetables paired with a creamy and flavorful dip is perfect for any occasion, whether it’s a casual lunch, an elegant dinner party, or a delightful addition to your next picnic.
The Green Goddess Dip, made with ripe avocados, aromatic herbs, and a hint of tang from lemon juice and vinegar, provides a luscious depth of flavor that beautifully complements the crunchy vegetables. Each bite is a delightful mix of textures and tastes, making it a hit with both kids and adults alike. With the addition of juicy shrimp, this dish transforms into a substantial offering that can easily stand alone as a main course.
At just 245 calories per serving, you can indulge in this wholesome dish guilt-free. The combination of heirloom baby carrots, Persian cucumbers, Easter Egg radishes, and bell peppers not only adds a burst of color to your table but also ensures a wholesome intake of vitamins and nutrients. Plus, the preparation is a breeze—ready in just 45 minutes! Impress your guests with this stunning platter that is not only delicious but also a feast for the eyes. Try our Crudités with Green Goddess Dip, and elevate your dining experience!
