Crustless Apple Pie with Vanilla Ice Cream

Ingredients

• 2 tablespoons brown sugar 
• 0.5 teaspoon ground cinnamon 
• 1  juice of orange juiced
• 4  golden delicious apples cored peeled cut into 16ths
• 1 tablespoon butter unsalted
• 6 servings whipped cream 

Equipment

• frying pan

Directions

1. In a medium heated skillet add the butter then add the apples. Cook for about 2 to 5 minutes then add the cinnamon, brown sugar and orange juice. Swirl the apples around to make sure they all get coated. Cook another 5 minutes until apples are soft and caramelize.
2. Serve warm with scoop of vanilla ice cream.